So next, I still wanted to do something in those colours. I thought, why not turn my favorite layout 90 degrees? I'm surprised I haven't done that sooner! I had to play around with where the sentiment and the side panel worked best, but the layout still works! I found that the wide grosgrain worked better on this one because the bulkier knot didn't get in the way of any of the flowers.
**There was a question regarding my inking up the flowers. For these ones, I've just been using my Stampin' Up! markers. I start with the lightest colour and work my way to the darker ones. Huff a bit of air (aka moisture) onto the stamp immediately before stamping.**
Ink: Chocolate Chip, Real Red
Paper: White, Chocolate Chip, Real Red, Creamy Caramel
Accessories, etc.: Polka Dot Organdy Ribbon, Wide Red Grosgrain